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The Xocolate Bar

The Xocolate Bar: Nut Bonbons - Organic Fair Trade Vegan Dark Chocolate

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Made in Berkeley, California.

4 of our bestselling nutty vegan bonbons: Pistachio butter caramel, Housemade marzipan, Sesame halva, & Roasted nut medley.

Made with organic, fair trade dark chocolate, organic & natural nuts & seeds, organic agave, organic glucose, almond extract, sugar, & sea salt.

Decorated with edible, screen printed cocoa butter designs.

Shelf life is 6 months when stored below 72 degrees F and away from sun

Plant based / dairy-free / vegan / organic / natural / gluten-free / soy-free / fair trade